New England’s original Shagbark Hickory Syrup—and a Turkeywoods Farm bestseller. Turkeywoods Farm has been producing Shagbark Hickory Syrup continuously since 2010, making us America’s longest running producers. Made on our farm from all-natural hickory bark and a carefully selected blend of natural sugars, this distinctive gourmet syrup is equally at home on the breakfast table, over dessert, or in savory recipes.
Flavor: Earthy, smoky, and woodsy, with a character unlike maple syrup.
Try it with: Pancakes, waffles, oatmeal, cornbread, ice cream, roasted vegetables, or as a barbecue glaze for meat and fish.